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Recipes | Laurel's Roll 'em Out Caramel Cookies

Here is an easy recipe to create a caramel, chocolate center using Roll ‘Em Out Sugar Cookies.

You will need:
1 package of Laurel’s Sweet Treats Roll ‘Em Out Sugar Cookie® mix
2 – 3 packages of Hershey’s Rolo® Caramel Chocolates

Mix the Sugar Cookie mix according to the directions on the package. Scoop dough with a small spoon or pinch equal size balls out of mixing bowl. Slightly flatten the dough and put a Rolo® candy into the middle. Mold the dough around the candy to make sure it is completely sealed inside the cookie.

Place cookies onto cookie sheet and bake in a 350ºF oven for 12-15 minutes (oven temperatures vary).

I recommend placing parchment paper on the baking sheets as it helps baked goods heat evenly and makes clean up very simple. Baking stones also make cookies and pizza crusts cook evenly without browning on the bottom.

 
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  This recipe uses:    

Laurel's Roll 'em Out Sugar Cookie Mix

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Laurel's Sweet Treats
8172 SW Durham Rd
Tigard, OR  97224
Phone: 503.443.3803
Fax: 503.968.5237
sales@glutenfreemixes.com